New Head Chef turning Bournemouth hotel on its head

The Marsham Court Hotel’s new head chef is enjoying putting a new spin on classic cuisine. Emil Donchev, 43, the former Head Chef of Bournemouth’s Queen’s Hotel and Sous Chef of the Marriott Meon Valley in Southampton, is only the third person to head up the kitchens of the Edwardian, 95-bed Marsham Court in Russell Cotes Road. The hotel has … Read More